Chefe de Sala – Cruzeiros de 5 Nacionais
há 1 dia


  • Practicing company values
  • Providing professional food and beverage service.
  • Responsible for the mise en place and hygiene of dining room area
  • Good knowledge and understanding of bar and restaurant menus
  • Skills / Qualifications :

  • Hotel school diploma or basic education equivalent is preferred
  • Minimum two years of experience in the field of desired position, preferably in a 4 or 5 star restaurant and / or hotel
  • Cruise ship experience is a plus
  • Excellent communication skills
  • Willingness to learn and progress
  • Fluency in English (Mandatory);
  • Avaliable from March until December (Maximum until 06th January)
  • Fluency in German (preference).
  • Send your resume recrutamento with Ref. HeadWaiter Oporto

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